Lobster-lovers are in a for a real treat this February, also the month of love, as the good folk at Mandarin Oriental Singapore showcase one of the most famous and
The much-lauded Indian cuisine showcase by Indian culinary master Santosh Kumar returns, by popular demand, to Mandarin Oriental Singapore from 16 to 31 May 2016. His Hyderbadi cuisine ‘Flavours of
Recently revamped Melt Cafe at Mandarin Oriental Singapore welcomes Guest Chef Metin Isci from Mandarin Oriental, Bodrum who is showcasing his spread of finessed Turkish delicacies from 3 to 12 March 2016.
Mandarin Oriental Singapore unveils a brand new dining concept, Chef’s Table ($150 per person, inclusive of wine pairing) at the simple yet alluring poolside restaurant Dolce Vita. Helmed by Chef de Cuisine Omar Bernardi, this exclusive experience
If you’re a huge fan of the rich spices that Indian food brings, there is a reason to visit Melt – The World Cafe @ Mandarin Oriental Singapore the next
Our next Christmas instalment brings us back to one of our favourite restaurants of all time: Dolce Vita. The fresh scent of pine greets us as we enter the restaurant,