Returning for its 16th edition, the World Gourmet Summit is only of one the biggest epicurean celebrations around the globe. Apart from having Michelin-starred chefs and celebrity personalities gracing our shores, it is also a celebration of one of life’s greatest pleasures – eating. Held at the Maritime Experiential Museum & Aquarium in Resorts World [...]
With the passing of Songkran Festival slightly more than a week ago, the launch of Kha’s Street food menu could not have been timelier. While the restaurant cannot promise a similarly drenching experience, the food served is reminiscent of the hawker fare we have come to love from our annual pilgrimage to Bangkok. Located at [...]
In this dog-eat-dog world where restaurants battle to entice our both stomachs and wallets, it is only natural to evolve with the changing times and taste of diners alike. Following in the footsteps of Madonna, the mother of reinvention, Chef Daniel’s Kitchen has been reborned with a makeover and a brand-new menu concept. Gone are [...]
Never trust anyone when they tell you to sleep over an idea. I have been putting my visit to Private Affairs off for some time, until they decided to move away from my humble village in the East to a more centralized location. What could have been a convenient 5-minute dinner destination now became an [...]
Fridays and work never quite resonated together – there was something about the looming weekend that seemed to put all forms of work out of perspective. Instead of watching the clock slowly tick towards 6pm, German Bier & Restaurant Brotzeit now gives you a reason to start the weekend early. Brotzeit presents their Kaffeelklatsch menu, [...]
When in Rome, do as the Romans do – and I’m not hinting at puling a Nicki Minaj. Besides serving up a medley of mains and roasts, as Saunders has previously reviewed, it is only natural that Canton Paradise would present the Cantonese culinary art of dim sum. Known as ‘dian xin’ (Mandarin), literally “a [...]
As a child, my mother told me never to gobble down my food; but at times when the food is so delectable, I cannot help but to stuff everything down before my stomach can signal my brain to stop. Regent Hotel Singapore presents their new executive chef Laurent Varachaud, a chef that cooks as well [...]
With breakfast being the most important meal of the day, it’s no wonder there is an increasing number of restaurants cashing in on it. However, when you do mention ‘all-day breakfast’, it’s the usual, overdone plethora of establishments like Wild Honey or Choupinette that comes to mind. At Six&Seven, we go the distance and extra [...]
As a dining haven & leading culinary hub, it’s only natural for our ever-hungry population to get excited over anything food-related. Besides the Restaurant Week event that recently graced our wallets & appetites, the upcoming 16th World Gourmet Summit is easily one of the most anticipated gourmet events for foodies. Held from 23rd April to [...]
