Mid-Autumn 2017 at Summer Pavilion, The Ritz-Carlton Millenia Singapore

Mid-Autumn 2017 at Summer Pavilion, The Ritz-Carlton Millenia Singapore

Known for their artisanal, alcoholic snowskin series, Michelin-starred Summer Pavilion at The Ritz-Carlton, Millenia Singapore introduces two new Mini Snowskin Martini flavours: the Mangotini and Orangetini (exclusively available as part of their Assorted Mini Snowskin Martini Set, $72 for 8pcs).

The Assorted Mini Snowskin Martini mooncakes are presented in a limited edition fuchsia lacquer box lined with contemporary floral motifs, while purchase of Mini Custard Lava with Vanilla and all other Snowskin mooncakes will come in their classic blue lacquer box design.

They’ve also launched a new traditional baked variation, the fragrant White Lotus Seed Paste with Five Grains ($78 for 4pcs), presented in an elegant red and gold box.

Available till 4 October 2017, guests may visit the hotel retail kiosk (Level 3 of The Ritz-Carlton, Millenia Singapore) or purchase online at https://rcmooncake.com.sg/.

Enjoy 15% discount for DBS / Citibank / Maybank / OCBC / POSB / UOB / China Union Pay credit card members. T&Cs apply.

Summer Pavilion Selection of Mooncakes 2017

  • White Lotus Seed Paste with Five Grains ($72, 4pcs)
  • White Lotus Seed Paste with Double Yolk ($78, 4pcs)
  • White Lotus Seed Paste ($68, 4pcs)
  • Assorted Baked of 2 White Lotus Seed Paste with Double Yolk, 1 White Lotus Seed Paste with Five Grains, 1 White Lotus Seed Paste ($74, 4pcs)
  • Mini Snowskin White Lotus Seed Paste with Yolk ($68, 8pcs)
  • Mini Snowskin White Lotus Seed Paste ($68, 8pcs)
  • Mini Snowskin Green Tea with Yolk ($68, 8pcs)
  • Mini Snowskin Green Tea ($68, 8pcs)
  • Mini Lava Custard with Vanilla ($78, 8pcs)
  • Mini Snowskin ‘Mao Shan Wang’ Durian ($78, 8pcs)
  • Assorted Mini Snowskin Martini of 2 Mini Snowskin Mangotini (New) 2 Mini Snowskin Orangetini 2 Mini Snowskin Espressotini 2 Mini Snowskin Lycheetini ($72, 8pcs)


Photos courtesy of The Ritz-Carlton, Millenia Singapore

Jazpster
Jazpster

What started out as just something fun for Jasper has developed into a passion for food over the years. Always having weird urges to take pictures of other diners’ food, he is used to being forcefully restrained by dining companions, but has yet to have security called on him. Jasper is open to all sorts of cuisines and dishes, and is always on the lookout for a good meal or deal. To him, an ideal restaurant is one that combines good food, friendly service and a warm ambience. "Food is all about the dining experience."

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