When we got an invitation to PizItalia @ East Coast Beach, I could not help but think the restaurant looked like a lost tourist in Chinatown – an Italian restaurant in a sea of local seafood favourites. Skeptical initially, I was pleasantly surprised with the Italian twist to our traditionally Singaporean food when it was [...]
On a continuation of my escapism streak, a friend convinced me that the long distance from our big sunny island to the equally sunny, smaller island of Sentosa would be worth it. No, I wasn’t going to go Airplane mode ‘on’ and bake at the busy beaches; I was in search of a serene place [...]
Usually when going out for dinners, I would opt for Japanese food. Like many, I am under (and still am) the pretense that Japanese food is healthy, if you avoid the tempura; and the chicken or pork katsu; and the Japanese curry. Correction – just order sashimi. I could have opted for Sushi Tei, but [...]
When Señor Taco is no longer just Señor Taco; gone are the days where it’s a plain Mexican food stall as Señor Taco opened its new flagship restaurant ‘Señor Taco’—also Singapore’s first Mexican taqeuria and cantina—at CHIJMES. Steering away from the heavy Mexican dishes revolving around seafood, expect to find light bites and platters for [...]
If you’ve got cable and you love shows about cooking and food, the Asian Food Channel (AFC) and its ‘E&O Search For AFC’s Next Celebrity Chef’ production shouldn’t be unfamiliar. Held at Eastern & Oriental Berhad’s (E&O) flagship outlet of Delicious at Scotts Square – which we’ve reviewed previously – the newly-crowned winner of the [...]
There are possibly over a hundred hotels in Singapore; coupled with each having their signature Yu Sheng interpretation, choosing a good one can at times be an arduous process. Fortunately, you have fat food writers from Six&Seven to do that job for you. It is important to start off the Chinese New Year on the [...]
As much as it sounds like a place for dogs, The Bark Café definitely does not serve up chow for your mutt. Instead, this little enclave tucked away in Changi is my friend’s response to “Let’s go somewhere we won’t bump into people we know”, as well as his secret retreat from the bustling city [...]
From the drizzle of truffle oil to wagyu beef substituting salmon slices, chefs everywhere are putting their modern day interpretation of how Chinese New Year should be celebrated. It is no wonder that KHA @ Martin No. 38 ushers the new year of the Dragon with the launch of their Fatt Choy menu – a [...]
As you’ve already read from Saunder’s CNY spotlight on Parkroyal Hotel, Six&Seven went down to the Plaza Brasserie to try out their Prosperity Buffet Feast that they’ve launched for this festive season. The Plaza Brasserie may not be a new kid on the block, but with practically full houses on weekends (and even some weekday [...]
